How To Make Meethi Tikkiyan Recipe Urdu and English. Pakistanis are known for their deep-rooted culture of food, clothing, and lifestyle. Urdu Recipes for our tasty and aromatic food are popular worldwide.
How To Make Meethi Tikkiyan Recipe
Meethi Tikkiyan Pakistani Desi food is known for its spicy flavor and gravy which is consumed with Chapatti or rice. Pakistani women love to experiment with various ingredients to come up with something new every time.
Flour – 2 cups
Sugar … 1/2 cup
Ghee … 2/1 cups
Suzy – 1/2 cup
Skull kiddos – 1/4 cups
Cardamom … – 10 digits
Grind the skillet, semolina, cardamom, and sugar in the flour and mix well. Add the yogurt and let it boil with milk or water for 20 minutes. Take the bun like a loaf of bread and fry it in a round piece.
Delicious desserts are ready.